getabiteEating out with confidence
Menus rarely spell out every ingredient. Knowing what to ask turns restaurants from stress into practice.
This week's task
On your next outing, pick one dish and ask about butter, stock, cheese, or fish sauce. Browse a dish page or try the scanner demo beforehand.
Common pitfall
Skipping social meals. A simple side of vegetables or plain rice is a valid order.
Tip
One clear question to the kitchen is enough.
