Peanut butter
22.2 g protein per 100 g
28 × 1 tablespoon (stack shows the first 24)
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Peanut butter (smooth) has 22.2 g protein per 100 g. A typical portion is 1 tablespoon (16 g).
50 g protein = 14 × 1 tablespoon (Peanut butter)
225 g of food · 1,324 kcal
225 g of food · 1,324 kcal
100 g protein = 28 × 1 tablespoon (Peanut butter)
450 g of food · 2,649 kcal
450 g of food · 2,649 kcal
Amounts use USDA FoodData Central for Peanut butter, retrieved September 22, 2026. Cooking form is the form you eat.
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Optional. Sets the goal to the protein in one typical serving. Never the default.
Population reference only. Not personal advice. Not for weight loss or muscle goals.
0.83 g protein per kg body weight. Source: WHO/FAO/UNU Protein and amino acid requirements in human nutrition, 2007 (g per kg body weight). As of January 1, 2007.
22.2 g protein per 100 g
28 × 1 tablespoon (stack shows the first 24)