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How long to cook Soybeans
Soak, stovetop or pressure times, water, and yield for Soybeans, with altitude adjustment.
Chickpeas tonight and tomorrow
Soak 10 hours, then cook 180 minutes.
350 ml · 260 g
Fixed example for search engines. Change variety, amount, method, and altitude below.
This variety needs a soak before stovetop cooking.
Your plan
Soak 10 hours, then cook 3 hours.
- Water700 ml
- Cooked yield520 g
- Approx. boiling point100 °C
- Altitude time factor×1
- Soak for 10 hours.
- Simmer on the stove for 3 hours.
Timer
Uses the clock on your phone. It keeps the correct remaining time if you switch apps or tabs.
180:00
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Colorado State University Extension: High altitude food preparation, as of November 15, 2024
USDA: Beans and peas cooking tips, as of June 1, 2025