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Calcium from Spinach

Spinach (cooked / ready to eat) has 136 mg calcium per 100 g. A typical portion is 1 cup (180 g).

Ready examples

For 500 mg calcium

500 mg calcium = 2 × 1 cup (Spinach)

368 g of food · 85 kcal

368 g of food · 85 kcal

For 1,000 mg calcium

1,000 mg calcium = 4.1 × 1 cup (Spinach)

735 g of food · 169 kcal

735 g of food · 169 kcal

Amounts use USDA FoodData Central for Spinach, retrieved September 22, 2026. Cooking form is the form you eat.

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Daily reference helper

Population reference only. Not personal advice.

Reference

1,000 mg calcium per day. Source: WHO/FAO Vitamin and mineral requirements, 2004 (adults). As of January 1, 2004.

Food for 1,000 mg calcium

Spinach

136 mg calcium per 100 g

4.1 × 1 cup

735 g of food · 169 kcal