getabiteVegan or not?
Ten cards. Three answers: vegan, not vegan, or it depends. The third option is often the real lesson. Swipe on a phone, use buttons or keys on a desktop.
8 of 10: Ingredient detective
8 of 10
Ingredient detective
You know when a label or a kitchen question matters.
Fixed example for search engines: a finished score without revealing card answers. Sources sit on each flipped card in a live round.
Browse all answers · 57 sourced cards in the pool
Card 1 of 10
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Is this vegan?
Japanese dashi stock
Right: vegan · Left: not vegan · Up: it depends
Not this time
It depends
Classic dashi uses katsuobushi (bonito) or a kombu-only stock. Restaurant menus rarely say which. Ask for kombu-only if needed.
Questions
Why is there a third answer?
Many foods change by country, brand, or kitchen. 'It depends' is often correct, and the flip side explains why.
Do you claim a brand is vegan forever?
No. Each card cites a source and an as-of date. Formulas change. Check the current label.
Where do the cards come from?
A curated pool with public sources. Cards without a source URL and date are not shown in the quiz.