E412 · INS 412Plant or mineral
Guar gum
Common US / international name: guar gum
- Origin
- Ground endosperm of the guar bean.
- Where it typically appears
- Ice cream, sauces, gluten-free baking.
- Product groups
- Sweets, Bakery, Savory
- Source
- EU Reg. No 1333/2008 Annex II; Codex CAC/GL 36-1989; Open Food Facts additives taxonomy (ODbL). As of September 1, 2026